Buffet-Style Chinese Donuts Recipe

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It is warm, sweet, and fried until it is a perfect golden brown. There are a lot of Chinese donuts out there, just like these.

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INGREDIENT

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INSTRUCTION

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In a big heavy-bottomed pot, heat a couple inches of oil to 350 degrees. Remove the biscuits from the packaging and cut them in fourths.

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Shape them into balls and drop them into heated oil. Put 5-7 in the pot at once. First fry one side till golden, then flip and fry the other.

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Move donuts to a paper towel-lined plate. Bowl the sugar and roll the warm donuts in it. Repeat with remaining dough and consume warm!

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Pumpkin Spice Crumb Cake Recipe

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Buffet-Style Chinese Donuts Recipe

It is warm, sweet, and fried until it is a perfect golden brown. There are a lot of Chinese donuts out there, just like these.

INGREDIENT

– 1 can buttermilk biscuit – 1/2 cup sugar – Oil for frying

INSTRUCTION

In a big heavy-bottomed pot, heat a couple inches of oil to 350 degrees. Remove the biscuits from the packaging and cut them in fourths.

Step 1

Shape them into balls and drop them into heated oil. Put 5-7 in the pot at once. First fry one side till golden, then flip and fry the other.

Step 2

Move donuts to a paper towel-lined plate. Bowl the sugar and roll the warm donuts in it. Repeat with remaining dough and consume warm!

Step 3

Pumpkin Spice Crumb Cake Recipe

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